Agriculture feeds the world. But irrigation consumes 70% of the world’s fresh water. How do we unlock the natural potential of seeds?
Farmers face a complex dilemma: they must meet a growing global appetite for both food and energy while conserving the vital natural resources for future generations.
One answer lies in discovering seeds’ natural potential. Find out how seeds are key to achieving the highest yield and reducing the natural resources required to plant, grow and harvest every bushel.
Farmer Robert Tuck on Sustainable Agriculture
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Fourth-generation farmer Robert Tuck discusses the benefits of biotechnology on growing cotton, as well as the environmental benefits to his farm.
Dr. Rowan Sage: Combatting Environmental Stress through Bioengineering
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Dr. Rowan Sage discusses reducing environmental impacts through biotechnology for the Council for Biotechnology Information
Maria “Gabriela” Cruz and Sustainable Agriculture in Portugal
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Maria Gabriela Cruz, president of the Portuguese Agriculture Conservation Association, talks about sustainable agriculture in Portugal.
Maria “Gabriela” Cruz on Sustainable Tillage
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Maria Gabriela Cruz, president of the Portuguese Agriculture Conservation Association, talks about the benefits of sustainable tillage practices.
Dr. Stephen Schneider - A Suite of Solutions for Combatting the Effects of Climate Change
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Dr. Stephen Schneider, Professor of Interdisciplinary Environmental Studies at Stanford University, talks about how biotechnology and irrigation can be solutions to fighting the effects of climate change on agriculture and our environment.
Sustainable Agriculture and the Environment
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A video from CBI on biotechnology helping farmers increase yields on less land.
Spotlight on Sustainability: Climate Change
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How is climate change affecting farmers now and in years to come? Watch the video to find out.
Earth Day is Every Day
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Hear farmers from around the United States talk about the steps they take to protect the environment each and every day.
Farmers and Sustainability
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Listen to farmers talk about their viewpoints on sustainable farming and agriculture.
Environmental Benefits of Biotechnology
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Brazilian farmer Armindo Mugnol cites benefits for the soil and surrounding wildlife.
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